Sometimes you don’t need a whole new playbook — just a SWAT team that knows how to execute. JPO HQ’s F&B Strike Team is your interim hospitality task force: launching, refreshing, or salvaging food and beverage operations for hotels in transition.

Whether you're opening in a hurry, rebranding, filling a staffing gap, or need to test a new concept — we show up with structure, staffing, and systems ready to go. We’re built to perform from day one and stay only as long as you need us.

Concept in Crisis? We stabilize existing outlets with speed and intention.

No Team Yet? We plug in our expert BOH & FOH team, from executive chef to bartender.

Clock Is Ticking? We get from zero to service-ready in under 90 days.

Launching Something New? We test-drive concepts, gather guest data, and refine operations—without tying up your permanent team.

Assessment & Strategy – Analyze your setup and create a clear, actionable plan to hit your goals.

Operational Systems & Processes – Streamline workflows, tools, and procedures for peak efficiency.

Menu Standardization & Quality Control – Set core offerings, ensure consistency, and maintain strict food safety.

Interim Management – Operate your outlet(s) with our team while you build or rebuild yours.

Workforce Oversight – Hire, train, and manage staff to deliver top performance and service.

Budgeting & Reporting – Monitor spend, cut costs, and provide clear performance insights.